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Xanthan Gum — Manufacturer & Supplier

CAS 11138-66-2 · Polysaccharide · Food Chemical · Food Grade/Technical/LR grade

About Xanthan Gum

Xanthan Gum in Food Grade/Technical grades.

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Applications & Uses

Industries Using Xanthan Gum

Food Pharmaceutical Oil & Gas Cosmetics

Specifications & Properties

CAS Number11138-66-2
Molecular FormulaPolysaccharide
AppearanceCream to white powder
Boiling PointN/A
Melting PointN/A
Density1600 kg/m³
Flash PointNone
SolubilitySoluble in hot/cold water
Molecular Weight≈2M Da
HSN Code3913.90
Hazard ClassNon-hazardous
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📄 TDS PDF📑 COA PDF⚠️ MSDS PDF

Frequently Asked Questions

What is the CAS number of Xanthan Gum?
The CAS registry number of Xanthan Gum is 11138-66-2.
What is the molecular weight of Xanthan Gum?
The molecular weight of Xanthan Gum (Polysaccharide) is ≈2M Da g/mol.
What grades of Xanthan Gum are available?
Xanthan Gum is available in Food Grade/Technical/LR grades, with COA supplied per batch.
What is the HSN code of Xanthan Gum?
The HSN code of Xanthan Gum is 3913.90. Full export documentation is provided.
Can I download the MSDS, TDS and COA for Xanthan Gum?
Yes — available as direct PDF downloads on this page, free and without registration, where generated; otherwise on request via WhatsApp.
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Response within 2 hours · COA / MSDS / TDS on request
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